Diane Allan

Engaging with the federal government to support farmer-led initiatives that improve sustainability and fertilizer use efficiency across Canadian agriculture. This includes advancing voluntary, science-based programs such as 4R Nutrient Stewardship (Right Source, Right Rate, Right Time, Right Place) and working with government to improve data, support practical policy approaches, and ensure environmental goals are science-based and do not compromise agricultural productivity. Providing input on the development and implementation of climate and environmental policies related to fertilizer production, including industrial decarbonization frameworks such as the Output-Based Pricing System (OBPS), Emissions-Intensive Trade-Exposed (EITE) assessments, and related provincial programs. Advocating for policies and programs that support the development, production, and manufacturing of key fertilizer products—including nitrogen, potash, phosphate, and sulphur—in Canada to enhance domestic production and ensure national food and economic security. Engagement with the federal government on issues affecting the international trade of fertilizer products, including policies related to market access, global competitiveness, and the secure and stable supply of fertilizer imports and exports critical to agricultural production. Engaging the federal government on the cumulative impact of fiscal and regulatory measures on the fertilizer industry in Canada. This includes climate and environmental compliance frameworks, investment tax credits, permitting timelines, and other policies affecting industry competitiveness. Providing input to the Canadian Food Inspection Agency (CFIA) on the regulatory oversight of fertilizer products, including policies related to product approvals, labelling requirements, and the transportation, storage, and sale of fertilizer. Engaging the federal government on policy, regulatory, and infrastructure initiatives related to the reliable and efficient movement of essential crop input products throughout Canada and to international markets. This includes discussions on supply chain resiliency, transportation corridors, and trade-enabling infrastructure necessary to support domestic agriculture and international food systems. Regulations regarding the transportation of dangerous goods and designated fertilizer products. Input on water policy as it relates to the impact and management of fertilizer products. Explosives Regulations regarding safety and security in handling of explosive precursors to reduce the risk of criminal acts. Engaging the government on its initiative to reduce fertilizer emissions by 30% from 2020 levels. Changes to the Fertilizers Act and regulations regarding the use, registration, or safety of fertilizer products

Sustainability - Extended Producer Responsibility (EPR), In relation to sustainable packaging policies and their impact on the fresh produce supply chain Sustainable Agriculture Strategy - Policies to support the adoption of more environmentally sustainable practices across the fresh produce supply chain National School Food Program - Improve and increase access to the nutritious food all students need and supporting food insecure households National Food Security Strategy– in respect of strengthening the systems that support the safe, timely movement and distribution of fresh fruit and vegetable products across Canada’s borders and domestic supply chains. Federal Budget 2025 - specifically related to measures of relevance and impact to the fresh produce supply chain. Red Tape Review - Federal department efforts under Treasury Board's Red Tape Review initiative. Grocery Sector Code of Conduct - including the development and implementation of the voluntary code to support fair business practices in the fresh produce sector. International trade, including opportunities for export and import market diversification in the fresh produce sector. Measures to facilitate internal trade in Canada, including through Bill C-5, the One Canadian Economy Act. Canada-U.S. trade and Canada's response to U.S. trade action against Canada, including tariffs. Canada-United States-Mexico Agreement Safe Foods for Canadians Regulations - Labelling. In relation to addressing industry challenges in the application of labelling requirements. Supply Chains Act - in relation to providing necessary supports to industry to effectively address and eradicate forced labour. Safe Food for Canadians Act and Regulations - Destination Inspection Service - In relation to ensuring consistent and efficient CFIA service model for delivery of enhanced destination inspection for produce. Safe Food for Canadians Act and Regulations - Fresh Fruit and Vegetable Grades. In respect of the maintenance and modification of Canadian grade standards. Safe Food for Canadians Act and Regulations - Organic. In respect to the Canadian Organic Regime and the Canadian Organic Standards. Seasonal Agricultural Worker Program - In relation to enabling a sufficient workforce to support domestic fruit and vegetable production. Temporary Foreign Worker Program - In relation to enabling a sufficient workforce to support domestic fruit and vegetable production. Safe Food for Canadians Act and Regulations - In respect to supporting the development and implementation of a safe food supply chain while ensuring efficient and consistent licensing and inspection requirements and streamlined regulations for industry. Safe Food for Canadians Act. In respect of managing risk to food safety and supporting a safe food system for Canada. Ports Modernization Review - In respect to ensuring that ports are well positioned to facilitate the free flow of goods and enabling uninterrupted trade. Plant Protection Act & Regulations. In respect to consistent delivery by CFIA of plant health regulations. Pest Control Products Act - Pesticide Residue Tolerances - In respect of international harmonization of maximum and default residue limits (mrls). National Supply Chain Strategy - in respect of supporting the smooth movement of fresh fruit and vegetable products across the Canadian border and throughout the country. Health Canada Food & Nutrition - A cooperative approach between government and industry / NGOs to support increased health of Canadians via focus on childhood obesity, establishment of nutrient database, harmonization between Canada and US of health claims, health & nutrition labelling, and consumer food safety education. Greenhouse Gas Pollution Pricing Act and accompanying regulations - In respect to rebates for the greenhouse industry, expanding the definition of farming and ensuring consistency, and in providing an exemption in the Act and/or regulations for diesel and propane as well as heating and

AAFC – Next Policy Framework -- ensuring that the federal government's next agriculture framework represents the needs and interests of edible horticultural growers Canada's National Food Security Strategy -- ensuring that the strategy represents the interests of edible horticulture growers. Competition in the grocery sector -- discussions related to improving the environment for increased competition in Canada's grocery sector Engagement with the federal government on issues affecting the secure, stable and competitive supply of fertilizer critical to agricultural production. Government of Canada – Red tape reduction / regulatory and administrative burden EMPLOYMENT AND SOCIAL DEVELOPMENT CANADA – Temporary Foreign Worker Program and Seasonal Agricultural Worker Program, in respect of ensuring reliable access to seasonal labour for horticulture. GLOBAL AFFAIRS CANADA – CUSMA and trade disputes (including tariff and non-tariff barriers), in respect of maintaining predictable market access for Canadian fresh fruit and vegetables. ECCC – carbon pricing and climate policy, in respect of competitiveness impacts on horticulture (including production, plastic, water). CFIA – Safe Food for Canadians Act and Regulations (SFCR), in respect of fresh produce food safety and compliance requirements. CBSA – border processes affecting fresh produce, facilitating efficient and fair import/export movement of perishable goods. HEALTH CANADA / PMRA – Pest Control Products Act, including registrations, re-evaluations, Maximum Residue Limits (MRLs) and international harmonization in respect of access to crop protection tools for horticulture. AAFC / Heath Canada (PRD) – Minor Use / grower-requested access pathways (e.g., minor use and own-use import pathways), in respect of timely access to pest management solutions. FINANCE CANADA – federal budget measures affecting horticulture competitiveness and program funding, in respect of adequate resourcing for sector priorities. AAFC – Business Risk Management programs (AgriStability, AgriInvest, AgriRecovery, AgriRisk), in respect of responsiveness to horticulture production risk. IRCC – Immigration and Refugee Protection Act and immigration policies related to temporary foreign agricultural workers, in respect of program integrity and workable pathways for employers and workers. CFIA – Organic regime and U.S.–Canada Organic Equivalency Arrangement, in respect of facilitating compliant trade in organic produce. CFIA – Plant Protection Act and plant health requirements, in respect of preventing introduction/spread of pests affecting horticulture.

As it pertains to the oil and gas industry, food/home and building supply/crop supplies/feed retailing, wholesaling and manufacturing industries: discuss issues related to Pharmacy sector in Canada. As it pertains to the oil and gas industry, food/home and building supply/crop supplies/feed retailing, wholesaling and manufacturing industries: Fertilizers Act and Regulations - in respect of labelling requirements for bulk shipments. Clean Fuel Standard (CFS) This regulation is of significant impact to our business. We are concerned there will be insufficient implementation time; design must be flexible; federal/provincial harmonization. Climate change principles As it pertains to the oil and gas industry, food/home and building supply/crop supplies/feed retailing, wholesaling and manufacturing industries: • Canadian Co-operatives Act – in respect to review and changes to the Act, understanding by the federal government for specialized co-op development programs that will help start and grow new and existing co-ops with specific sectors or populations and a viable business model. As it pertains to the oil and gas industry, food/home and building supply/crop supplies/feed retailing, wholesaling and manufacturing industries: Transportation of Dangerous Goods Act – in respect to rail and truck transportation of products and appropriate classification and stewardship of products. As it pertains to the oil and gas industry, food/home and building supply/crop supplies/feed retailing, wholesaling and manufacturing industries: Safe Food for Canadians Act and Food & Drug Act & Regulations - in respect of managing risk to food safety and supporting a safe food system for Canada. Including food commodities (fruit & vegetables, grains & oilseeds), including their inspection, their safety, their labelling, and advertising, and their import. As it pertains to the oil and gas industry, food/home and building supply/crop supplies/feed retailing, wholesaling and manufacturing industries: Feeds Act – in respect to possible amendments and policy interpretations. As it pertains to the oil and gas industry, food/home and building supply/crop supplies/feed retailing, wholesaling and manufacturing industries: Federal Budget – in respect to providing resources for environmental initiatives, including climate change, renewables, fiscal policy, investing in water and wastewater infrastructure, pollution abatement and enforcement. As it pertains to the oil and gas industry, food/home and building supply/crop supplies/feed retailing, wholesaling and manufacturing industries: Clean Fuels Standards and Climate Change Principles. FCLs actions to reduce carbon footprint through waste diversion activities and the reduction of emissions, etc. As it pertains to the oil and gas industry, food/home and building supply/crop supplies/feed retailing, wholesaling and manufacturing industries: Chemical Management Plan – in respect to assessment of chemicals in commerce in the coatings industry and risk management initiatives to mitigate harm to human health and ecological systems. As it pertains to the oil and gas industry, food/home and building supply/crop supplies/feed retailing, wholesaling and manufacturing industries: Canada Customs Act & Regulations - in respect of establishing & implementing appropriate enforcement mechanisms and policies which affect the movement of products. As it pertains to the oil and gas industry, food/home and building supply/crop supplies/feed retailing, wholesaling and manufacturing industries: Agriculture Policy Framework/Growing Forward – in respect to supporting the development and implementation of a safe food supply chain for the Canadian marketplace and the ability to trace products for the food retailing industry along the supply chain.

Turning the Corner: Regulatory Framework for Industrial Greenhouse Gas Emissions - with respect to reporting requirements for industry Security and Prosperity Partnership of North America – providing input regarding the competitiveness of the Canadian food processing industry. Also, providing input to reduce United States/Canada border costs Scientific Research and Experimental Development Program (SR&ED program) - with respect to reducing the administrative burden Safe Foods for Canada Regulations - working with government to ensure that Canada's food supply remains reliable and safe, and that as the Act regulations continue to evolve, government is kept abreast of industry findings. Product of Canada Food Labelling Guidelines – Provided feedback and questions with regards to the implementation of the guidelines. Meat Inspection Regulations - advocating the Government of Canada to reinstate mandatory pre-market label approval for meat products under the Meat Inspection Regulations. Meat Hygiene Directive – Listeria Policy in Ready-to-eat meat products. Provided feedback and questions with regards to the implementation of the Policy. Managing Health Claims for Foods in Canada: Towards a Modernized Framework – providing input to process regarding sound evidence for credible health claims. Healthy Eating Strategy - to ensure that the policy and regulation proposals on front-of-package labelling, sodium reduction initiative and any revisions to the Canada Food Guide are reasonable and science-based. Providing input into Health Canada's Healthy Eating Strategy consultations Guide to Importing Food Products Commercially – advocating compliance and enforcement of the guide towards imported food products, ensuring a level playing field exists for domestic and imported product. Guide to Food Labelling and Advertising – Chapters: 4, 5, 7, 11, 14, 15 Growing Forward: The New Agricultural Policy Framework as it pertains to FPC's participation on Food Processors Competitiveness Round Table, identifying issues that impede competitiveness. Global Affairs Canada - Trade Controls Policy as it pertains to Chicken, Turkey, Beef & Veal Tariff Rate Quotas for imported product. Food Safety Enhancement Program (FSEP):FPC sits on the FSEP steering committee, supporting the development, implementation and maintenance of Hazard Analysis Critical Control Point (HACCP) systems in all federally registered establishments. Food and Drugs Regulations – Part B (Food) & D (Vitamins, Minerals & Amino Acids). Provide input in government’s consultative processes. Advocating on compliance and interpretation. Food Allergen Labelling Regulations – provided input in government’s consultative process to amend the regulations with respect to Food Allergen and Gluten Sources and Added Sulphites Competitiveness - providing input to ensure that Canada's food sector is competitive throughout the supply chain. Chemical Management Plan – as it relates to priority substances batches with regard to chemicals present in food or food packaging Agri-Marketing Program – advocating export programs to support small and medium sized enterprises (SMEs) in marketing innovative food products to international markets. Agriculture Trade Negotiations Consultations Group (ATNCG) – providing input in the World Trade Organization negotiations and regional and bi-lateral free trade agreement negotiations as it pertains to food products.

Seed Regulatory Modernization: Canadian Food Inspection Agency's (CFIA) proposal for the Modernization of the Seed Regulatory Framework

Seed Regulatory Modernization: Canadian Food Inspection Agency's (CFIA) proposal for the Modernization of the Seed Regulatory Framework Increase awareness with officials regarding Canadian Seed Growers' Association and its contribution to Canadian agriculture.

Support the enforcement and aftercare of implemented trade agreements by encouraging and facilitating technical expertise related to non-tariff barriers to trade for Canadian cereals. Support expansion of multi-lateral and bi-lateral trade negotiations and implementation of agreements to reduce tariffs, technical barriers, and non-tariff barriers to trade for Canadian cereals. Ensuring that the Canadian cereals industry continues to be regulated by the best available science when considering crop protection products, and plant breeding innovation. Encourage the development of infrastructure and innovation initiatives that will allow the Canadian agriculture and cereals industries to continue to be world leaders in science-based research and development, while ensuring the maintenance of our competitive export position into the future. Agriculture and Agri-Food Canada's AgriScience Program which aims to accelerate the pace of innovation by providing funding and support for pre-commercial science activities and cutting-edge research that benefits the agriculture and agri-food sector and Canadians. Agriculture and Agri-Food Canada's AgriMarketing Program which aims to assist in the increase and diversification of Canadian agricultural exports to international markets.

Agriculture industry as it relates to growth. Supply management system as it relates to the chicken sector. Environment initiatives as they relate to the chicken industry. Chicken Farmers of Canada’s Raised by a Canadian Farmer Animal Care Program. World Trade Organization agreements (WTO) as they relate to the negotiations on agriculture. The Agreement on Internal Trade (AIT) as it relates to supply management. Regional and Bilateral Trade Negotiations with regard to possible impact on the Canadian chicken sector. Meat Inspection Regulations with respect to poultry processing. Health of Animals Act and Regulations dealing with the development and refinement of animal disease preparedness and response protocols. Funding for the development and implementation of on-farm programs. Tariff classifications, Tariff enforcement, Duties Deferral and Drawback Programs. Consumer Packaging and Labeling Regulations with respect to production claims on labels. Administration and allocation of the Tariff Rate Quota. Canadian Food Inspection Agency programs related to the chicken industry. Canada-United States-Mexico Agreement related to chicken products and the chicken sector. Animal Health Products (antimicrobials, vaccines, feed/water additives) availability in Canada.

Ensuring a consistent, national approach to inspection of processing plants and regulatory compliance by the Canadian Food Inspection Agency. Federal Food Security Immigration Stream: the Dairy Processors Association of Canada is advocating for a dedicated program for food processors employing foreign nationals who arrive to fill permanent, year-round positions and who have the intention of becoming permanent Canadian residents. Proposed Regulatory Framework for Recycled content and labelling rules for plastics. Proposed policy on Restricting food advertising primarily directed at children. Notice of intent regarding the Minister of Health’s intention to publish marketing authorizations to permit vitamin D fortification of yogurt and kefir and expand the eligibility for the dairy-related exemption from the front-of-package nutrition labelling requirement. Mitigating the impact of current and future trade agreements on the Canadian dairy processing sector, including the Canada-United States-Mexico Agreement (CUSMA), the Comprehensive Economic and Trade Agreement (CETA) and the Comprehensive and Progressive Trans-Pacific Partnership (CPTPP). Measures to stabilize food prices including the establishment of a Grocery Task Force and a food data hub, and additional initiatives being contemplated by the government. Development and adoption of a Grocery Code of Conduct by industry. Components of Health Canada’s Healthy Eating Strategy. Canada’s trade policy and Tariff Rate Quota allocation and administration regarding dairy products. Bill C-252 – An Act to amend the Food and Drugs Act (prohibition of food and beverage marketing directed at children)

Ensuring a consistent, national approach to inspection of processing plants and regulatory compliance of the Canadian Food inspection Agency Maintaining funding for programs under the next Agricultural Policy Framework (e.g. programs that support sustainability, emergency management, regulatory reform, etc). Discussing Health Canada's next steps around the regulation of foods derived from somatic cell nuclear transfer clones and their offspring, and any implications for dairy farmers. Collaborating with officials on the prevention, preparedness, response, and recovery relating to animal health emergencies, such as disease events or natural disasters. Implementation of a Grocery Code of Conduct by industry. Federal Food Security Immigration Stream: Advocating for a dedicated program for food processors employing foreign nationals who arrive to fill permanent, year-round positions and who have the intention of becoming permanent Canadian residents. Proposed Regulatory Framework for Recycled content and labelling rules for plastics. Proposed policy on restricting food advertising primarily directed at children. HEALTH OF ANIMALS REGULATIONS - regarding proposed amendment of the humane transport requirements. FOOD AND DRUG REGULATIONS -- regarding dairy standards of identity and labelling. DAIRY POLICY -- role and responsibilities of Canadian Dairy Commission and the Canadian Milk Supply Management Committee. Components of Health Canada’s Healthy Eating Strategy. Canadian Food Inspection Agency Regulatory Modernization Initiative with respect to food safety. Canadian Food Inspection Agency Labelling Modernization Initiative with respect to food. Canadian Food Inspection Agency Guidelines for Labelling of Highlighted Ingredients and Flavours with respect to clarity. Canadian Food Inspection Agency Food Inspection Modernization Initiative with respect to food safety and consistent delivery. Canadian Food Inspection Agency Feed Regulatory Renewal, project to modernize the Feed Regulations. Canada’s trade policy and Tariff Rate Quota allocation and administration regarding dairy products.

Monitoring for any changes to the output-based pricing system and its provincial equivalency, and any related programs that advance or impede emissions-reducing technologies. Input regarding policies that enhance or impede the competitiveness of Canada's agriculture and fertilizer industries. Ensuring the ongoing reliability of the transportation supply chain. Advancing economically and environmentally sustainable agriculture practices including nutrient management protocols.